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Rosemary’s, the scene-y Italian restaurant in the West Village, reconceptualized it's second location, Rosemary's Pizza, flipping it into Roey's. In place of pizza, the new concept offers an all-day menu of savory miso oatmeal, Dutch boy pancakes and cacio e pepe egg sandwiches, both in their pleasing sit-down area and their to-go counter, which also serves coffee. At night, the coffee area converts into a bar.