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Restaurants, Japanese West Village

Time Out says

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This Meatpacking izakaya, from Keeping Up with the Kardashians' Scott Disick, gets some food-world cred from Fatty Crew execs Rick Camac and his son Jesse. Downtown revelers can tuck into a late dinner of Japanese small plates—like rock shrimp tempura with a spicy yuzu mayo, hamachi tartare with rice cracker and grilled kobe short ribs with cucumber kimchi—before hitting the clubs. Get the party started with a few cocktails, such as Setting Sun (aperol, yuzu juice, sparkling sake, grapefruit zest, mint), created by Fatty Crew's beverage director, Adam Schuman.



Address: 46 Gansevoort St
New York
Cross street: at Ninth Ave
Transport: Subway: A, C, E to 14th St: L to Eighth Ave
Price: Average small plate: $16. AmEx, Disc, MC, V
Opening hours: Mon–Wed, Sun 5pm-midnight; Thu-Sat 6pm–2am
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