Restaurants, American Soho
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Simplicity is the theme at this bright, white-on-white restaurant. The kitchen stays focused on raw materials: Ripe cantaloupe is pureed into a summery soup; bright-green risotto is studded with asparagus and plump peas; roasted codfish is moistened with an herbed broth. The mix-and-match menu allows for a protein plus two sides. Likewise, desserts come with a twist: A lemon tart features a buttery, lavender-scented crust and a side of Earl Grey ice cream.


Venue name: Salt (CLOSED)
Address: 58 MacDougal St
New York
Cross street: between Houston and Prince Sts
Opening hours: Mon–Fri 7am–3pm, 5–10pm; Sat noon–3pm, 4–10pm; Sun noon–4pm, 5–10pm
Transport: Subway: C, E to Spring St; 1 to Houston St
Price: Average main course: $24. AmEx, DC, Disc, MC, V
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