Italian minichain Serafina opens its sixth New York City location. The bright 140-seat spot—which features handpainted frescos of angels—offers the same menu of homemade pastas (spinach-and-ricotta ravioli in a sage-butter sauce), thin-crust pizzas and hearty mains (grilled filet mignon).
|Venue name:||Serafina Upper West||Contact:|
|Cross street:||at 77th St|
|Opening hours:||Mon–Thu, Sun 7am–midnight; Fri, Sat 7am–1am|
|Transport:||Subway: 1 to 79th St|
|Price:||Average main course: $25. AmEx, Diners, MC, V|
|Do you own this business?|
You may be interested in:
Average User Rating
3 / 5
- 5 star:0
- 4 star:0
- 3 star:2
- 2 star:0
- 1 star:0
I love Italian food, and Serafina does a decent job cooking Italian food. Went here for a date night and had the burger and pasta with shrimp. The pasta was bomb, but the burger was pretty standard. It's pretty expensive, so I don't get here too often. However, when I'm craving some Italian on the UWS, Serafina is my go to.
The food is quite expensive for what it is, it's a good take on standard food, but nothing special and the flavors dont really stand out. What is nice though is that if you're enjoying a drink at NYLO next door, they do deliver bar food and more.