Just a wee bit east of the Hamptons proper, this casual spot belies the seriousness of its food. Embodying Montauk’s carefree, come-as-you-are spirit, chef Todd Mitgang plates colorful dishes chock-full of seafood, such as fried rock shrimp with garlic aioli and pan-seared sea scallops with green-pepper romesco and earthy fiddlehead fern. Fresh off the beach? Belly up to the shore-facing raw bar for briny oysters, sweet clams and shrimp cocktail.
South Edison

Time Out says
Details
- Address:
- 17 South Edison Street
- Montauk
- 11954
- Contact:
- View Website
- 6316684200x
- Price:
- $31 to $50
- Do you own this business?
- Sign in & claim business
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