Sparks used to be a mob hangout. Now it’s just mobbed. Even with a reservation, you may have to wait for an hour at the cramped bar. It’s worth it: The signature sirloin is a lean 16-ounce prime hunk with a salty, lightly charred exterior. Savory beef scaloppine and steak fromage (filet mignon topped with Roquefort) are also outstanding. When your fork slides through a velvety wedge of chocolate mousse cake, you’ll feel sorry for Gambino crime boss Paul Castellano, who was famously whacked as he approached the entrance in 1985: He died before enjoying his last good meal.
210 E 46th St
|Cross street:||between Second and Third Aves|
|Opening hours:||Mon–Fri noon–11pm; Sat 11am–11:30pm|
|Transport:||Subway: 42nd St S, 4, 5, 6, 7 to 42nd St–Grand Central|
|Price:||Average main course: $45. AmEx, DC, Disc, MC, V|
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