Sweet Science

On a corner of Graham Avenue, owner James Freeman slings elevated comfort food, craft beers and cocktails at this white-tiled Bushwick gastropub. The expertly-crafted menu offers up tasty wings that come in a variety of mouthwatering flavors (South Carolina Tangy, Honey BBQ, Spicy Pineapple, Dry Rub or Buffalo), the Hey Baby Hot Honey Chicken Sandwich, shrimp and grits, as well as top-notch cocktails, from the classic whiskey sour to crushed ice cocktails like the Cleopatra Jones (gin, fresh blackberries and lime) and the Hot Mess (Mezcal, watermelon, mint and fresh lime).