For its second location, this clubby bistro takes over the 22,000-square-foot space that once housed Hiro Ballroom and Matsuri. The menu draws inspiration from all over Asia, featuring dishes like a Hong Kong-style crispy snapper; Shanghainese fried rice stuffed in an egg crepe; and Japanese wagyu sukiyaki. Sculptures and paintings from Thailand and Bali decorate the massive and dramatic 400-seat room.
![Tao Downtown Tao Downtown](https://media.timeout.com/images/105270160/750/422/image.jpg)
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