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Husband-and-wife team Dan and Odehel Magor spotlight up to 22 varieties of macarons at this storefront spin-off of their roaming dessert stand, Woops, a regular of holiday markets and New Jersey malls. Alongside rows of the Crayola-bright cookies (in coconut, rose, blueberry and more), the glass display showcases global treats like alfajores, rugalach and potato-and-spinach burekas.