Duck burger at Umami Burger
Ahi tuna burger at Umami Burger
Original burger at Umami Burger
Truffle burger at Umami Burger
The Closing Bell at Umami Burger
The Registry at Umami Burger
The Royals at Umami Burger
This Chelsea restaurant serves fresh, seasonal Italian fare from its brick-walled kitchen. The specialty here is the pizza: Think classic margherita ($14 for a small, $20 for a large), mozzarella with spicy sopressata and caramelized onion ($15 for a small, $25 for a large) and prosciutto with shaved parmesan and arugula ($17 for a small, $27 for a large). Diners with allergies can make any pie gluten-free (starting at $19 for a small). You might want to order a salad to share, like the prosciutto with pear and gorgonzola ($14.95), or just go all in on appetizers like arancini ($12.95), traditional bruschetta ($12.95) or polenta with sausage, mushrooms and truffle oil ($14.95). Other entrees include eggplant parmesan ($17.95), gnocchi with bolognese ($17.95) and veal piccata ($22.95). As for drinks, the bartenders will be happy to mix you anything you like from the fully stocked top-shelf bar.