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The Restaurant at MIST

  • Restaurants
  • Harlem
  • price 2 of 4
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Time Out says

Find South Carolina low-country fare at this 130-seat restaurant inside Harlem arts center MIST. Chef Cassandra Quinlan-Ashford (Judson Grill, Tabla) serves classic dishes like Anson Mills organic grits topped with prawns and chicken-fried bacon strips, as well as tropically influenced plates, like a rum-marinated skirt steak with piquant salsa verde or chimchurri-topped mussels. For dessert there are twists on standards like a red-velvet souffle and sweet-potato cobbler. Frosted glass-pendant lamps lend a modern touch to the room's otherwise natural vibe, outfitted with cork floors and woven wood walls.

Details

Address:
46 W 116th St
New York
10026
Cross street:
between Fifth and Lenox Aves
Contact:
646-738-3050
Transport:
Subway: 2, 3 to 116th St
Price:
Average main course: $15. AmEx, Disc, MC, V
Opening hours:
Mon–Wed, Sun 5–10pm; Thu–Sat 5–11pm
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