The Supply House

Restaurateurs Ryan O’Flaherty and Robbie Gillin—of the Hamptons' Saltwater Grill and Pete’s Park Place Tavern in Bronxville—pull hits from their other spots for this Upper East Side restaurant. The 70-seat joint—lined with reclaimed wood and tin—offers surf-and-turf options like fish tacos, lobster rolls and a coffee-crusted burger. To drink: beers from Northeastern breweries (Allagash, Whale's Tale).