The Supply House
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Restaurateurs Ryan O’Flaherty and Robbie Gillin—of the Hamptons' Saltwater Grill and Pete’s Park Place Tavern in Bronxville—pull hits from their other spots for this Upper East Side restaurant. The 70-seat joint—lined with reclaimed wood and tin—offers surf-and-turf options like fish tacos, lobster rolls and a coffee-crusted burger. To drink: beers from Northeastern breweries (Allagash, Whale's Tale).
1647 Second Ave between 85 & 86th
|Cross street:||between 85th and 86th Sts|
|Transport:||Subway: 4, 5, 6 to 86th St|
|Price:||Average main course: $16. AmEx, Disc, MC, V|
|Opening hours:||Mon–Thur 4pm-2am; Fri 12pm-4am; Sat 11am-4am; Sun 11:00am–2am|
|Do you own this business?|