Succulent lamb and juicy burgers are your best bets at the Viceroy, where portions are generous but preparations can be uneven. We encountered a tough artichoke appetizer and dry salmon, for example, but delicious cheesecake. The restaurant’s low lighting flatters everyone, and the fresh-off-the-bus waitstaff is friendly, if not terribly professional.
|Venue name:||The Viceroy (CLOSED)||Contact:|
160 Eighth Ave
|Cross street:||at 18th St|
|Opening hours:||Mon–Wed, Sun 11am–11pm; Thu–Sat 11am–1am|
|Transport:||Subway: C, E to 23rd St|
|Price:||Average main course: $20. AmEx, Disc, MC, V|
|Do you own this business?|