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Veritas (CLOSED)

Restaurants, American creative Flatiron

Time Out says

After a brief closure, this Gramercy wine destination reopens, with former Tao executive chef Sam Hazen in the kitchen. While the lavish $90 prix fixe has given way to a more approachable à la carte menu (dishes include a bone-in sirloin steak for two and potato za'atar-crusted salmon), the 75,000-bottle cellar remains.



Address: 43 E 20th St
New York
Cross street: between Broadway and Park Ave South
Transport: Subway: N, R, 6 to 23rd St
Price: Average main course: $31. AmEx, Disc, MC, V
Opening hours: Mon–Sat 5pm–midnight
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