This pizza joint serves thin-crust pizza from its Washington Heights storefront. Customers can choose from classics like a traditional margherita pie with mozzarella, basil, pecorino and extra-virgin olive oil ($8.88) and Hawaiian pizza with ham, pineapple, mozzarella and pecorino ($12.88), or opt for something a little more unusual. Wahizza’s specialty is its chimi pizza: a pie topped with angus beef, chicken, cabbage, tomato, corn, onions and a house sauce ($18). The restaurant also offers a Dominican pizza with ham, mozzarella, corn and pecorino ($12.88), among others.
Wahizza is driven by the desire to serve the community of Washington Heights. It is important for us to give back and we incorporate this devotion into how we manage and run our business.
|Opening hours:||Mon-Weds: noon-2am Thurs-Sun: noon-5am|
|Transport:||Subway: 1 to W190st, A 190th & Bennet|
|Price:||Average Price: $9|
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