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Walle (CLOSED)

  • Restaurants
  • Midtown East
  • price 2 of 4
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Time Out says

Wally Chin, the proprietor of midtown stalwart Chin Chin, turns from upscale Chinese cuisine to Asian-inflected American eats. He brought on chef Chris Cheung (Monkey Bar) to create an elevated comfort-food menu that includes dishes like liquid-foie-gras buns, Asian BBQ ribs with macaroni and blue cheese, and whole fluke stuffed with king crab and pork-chili sauce.

Details

Address:
249 E 53rd St
New York
10022
Cross street:
between Second and Third Aves
Transport:
Subway: N, R to 53rd St; E, M to Lexington Ave–53rd St
Price:
Average main course: $24. AmEx, MC, V
Opening hours:
Daily 4pm–midnight
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