Chowhounds rhapsodize about both Wondees with an enthusiasm that borders on mania. At the sit-down sibling to the original take-out operation, the food is deliciously authentic—a welcome change from standard satays and noodles. Spicy fried catfish is loaded with red pepper, basil, kaffir leaves and slices of Thai eggplant, while Shrimp on Fire is simply a literal description: Six impressive jumbos are doused with rum-and-tamarind sauce and set aflame.
|Venue name:||Wondee Siam II||Contact:|
813 Ninth Ave
|Cross street:||between 53rd and 54th Sts|
|Opening hours:||Daily 11am–11pm|
|Transport:||Subway: C, E to 50th St|
|Price:||Average main course: $15. AmEx, MC, V|
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