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Woo SoHo

Restaurants, Korean Soho
Woo SoHo
Photograph: Courtesy Eugene Guye

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

This family-owned Korean barbecue spot was a mainstay on Mercer Street before it closed shop in 2011. Now, third-generation chef Julie Choi is taking the reins at a nearby location and serving modernized dishes like kalbi, a soy-marinated beef short rib, and ke sal mari, spinach crêpes filled with crab and leeks. 



Address: 206 Spring St
New York
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