Educators, take note: Studying is more fun when it commences with a welcome champagne cocktail. The opening libation in this class follows a recipe from 1862 and will prepare your palate for a tasting of champagne, cava, prosecco, moscato and sparkling cider. Once you’ve familiarized yourself with these basic building blocks, try your hand at mixing a Bellini, Moonwalk, Death in the Afternoon and an original creation—start thinking of clever names now.