Family owned since 1910, this gastronamia represents all 20 regions of Italy with imports such as handmade cheeses, cured meats, olive oil and vinegar.
|Venue name:||DiPalo Fine Foods||Contact:|
200 Grand St
|Cross street:||at Mott St|
|Opening hours:||Mon–Sat 9am–6:30pm, Sun 9am–4pm|
|Transport:||Subway: B, D to Grand St; J, M, Z, N, Q, R, W, 6 to Canal St|
|Price:||AmEx, DC, Disc, MC, V|
|Do you own this business?|
Average User Rating
5 / 5
- 5 star:1
- 4 star:0
- 3 star:0
- 2 star:0
- 1 star:0
My mom and I have been going to them for 15 years. Their selection in cheeses and meats is amazing. They make their own ravioli and sauces which are really good. The staff are all very nice and knowledgeable about their products and can offer suggestions if you are feeling curious to try something new.