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François Chocolate Bar (CLOSED)

Shopping Lenox Hill

Time Out says

Pastry chef François Payard returns—after closing his bakery and restaurant last June—with this café on the fourth floor of the jewelry store Mauboussin. Cocoa-based confections dominate the menu, including various flavors of hot chocolate (one version has Nutella syrup), and sweets like verrines—glasses filled with layered desserts.

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Details

Address: 714 Madison Ave
New York

Cross street: between 63rd and 64th Sts
Transport: Subway: F to Lexington Ave–63rd St
Price: Hot chocolate: $5. AmEx, MC, V
Contact:
Opening hours: Mon–Sat 11am–6:30pm, Sun 1–6pm
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