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[title]Salon du Chocolat NYC is where couture, craftsmanship and cocoa meet for one deliciously over-the-top weekend where you can explore chocolates from 80+ exhibitors, including internationally recognized brands like Valrhona and Jacques Torres Chocolate, plus bean-to-bar artisans and chocolatiers from around the world.
A beloved New York City event since its debut in 1994, the show returns in March with a stacked cast of celebrity chocolatiers, visionary artisans from around the world and immersive experiences for two days of the ultimate indulgence. Whether you’re planning a family day out, a decadent date or a solo “treat yourself” experience, it’s a weekend that will satisfy every craving. Here are the top 5 reasons you can’t miss the sweetest event of the year.
A completely edible fashion exhibit
Only at Salon du Chocolat NYC will you find a gallery of fashion-forward gowns crafted from actual chocolate, and this year, they’re telling America’s story. In honor of the nation’s 250th anniversary, rising chocolatiers and student fashion designers create life-sized, wearable dresses that spotlight New York City’s pivotal role in independence. All you have to do is step into the picture.
Expect dramatic, Revolutionary-inspired silhouettes reimagined in dark chocolate, celebrating the city’s diverse heritage. These one-of-a-kind couture pieces combine delicious chocolate with a patriotic fashion fantasy to make a scroll-stopping moment for your grid. Think of it as the Met Gala meets 1776.
A new way to pair your favorite wine and spirits
For the first time in the history of Salon du Chocolat NYC, you can learn how to pair wine and spirits with chocolate from the world’s leading experts. Guided tastings invite you to sip chocolate-infused sparkling wines like Chocolate in a Bottle and discover which sweets make aged rum and tequila shine. You’ll walk away with a deep knowledge of how to create elevated, intentional combinations that’ll wow your guests at your next dinner party.
Celebrity chef and chocolatier sightings
The Salon du Chocolat NYC is stacked with star power, with Gale Gand, the pastry chef icon and TV favorite, and none other than Jacques Torres, Mr. Chocolate himself.
Watch them, along with the rest of the roster of celebrity chocolatiers and chefs, whip up show-stopping creations, break down advanced techniques and share insights from decades of chocolate expertise.
A destination for “Bite-Sized” chocolate lovers
Need something delicious to do with your little dessert-lovers? The “Bite-Sized” Kids Zone at the Salon du Chocolat NYC is full of hands-on, educational fun. Kids can roll their own truffles, play on huge bags of cacao beans and get crafting (and snacking) while learning how chocolate is made, from bean to bar.
It’s interactive, educational and genuinely delightful. In fact, it was so beloved last year that they’ve created even more ways for kids to get in on the fun for 2026. Plus, kids under six get in free (all you have to do is reserve their spot).
Immersive experiences all weekend long
Watch Chef Håkan Mårtensson build towering chocolate sculptures, or head to the Bean-to-Bar activation area to get a behind-the-scenes look at the techniques used by chocolate makers to create your favorite treats.
Don’t miss the Culinary Theater, where chefs will take the stage to share their takes on chocolate, from extraordinary techniques to unforgettable flavors.
Ready to treat yourself? Whether you’re finding your new favorite chocolate bar from a little-known producer, watching Jacques Torres teach you his culinary secrets or posing with jaw-dropping chocolate couture, Salon du Chocolat NYC is here to provide you with the decadent day you deserve.