Four-Course Dinner Celebrating Greenmarket

Sourcing local, seasonal ingredients not only celebrates the regional fruits and vegetables from your area, but also helps reduce pollution. The shorter distance your food has to travel from farm to table, the less fuel required. On Earth Day, Eataly’s La Scuola will offer a four-course meal inspired by the locally sourced produce from NYC’s Greenmarket. Incredible Italian food that just so happens to be environmentally friendly? Count us in.