A week of culinary fun with this gourmet food festival by the Consul General of France in New York Jérémie Robert and this year’s Good France ambassador and 2-Michelin stars Chef Christophe Hay. Catch a screening of "The Goddesses of Food" by Vérane Frediani about pioneering women from all across the globe working in haute gastronomy, restaurants and the food and wine industry (online through October 22) and an accompanying talk on October 19, enjoy a wine tasting with Pascaline Lepeltier, Meilleur Ouvrier de France (MOF) sommelier and Best Sommelier of France 2018, on Saturday at the Consulate ($75 per person) and attend a Renaissance-era dinner party with five courses by chefs Sébastien Baud, Aurélien Dufour, Hervé Malivert, Pascal Petiteau and Alexandre Seince to celebrate the Centre-Val de Loire gastronomy in a baroque style on Friday, October 22, ($250 per person). Check the schedule online to plan your week!
Good France Festival
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