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The folks over at Soho’s the Dutch are going to be feeling patriotic all day long. Brunch, lunch and dinner will all be accounted for at this cookout, which begins at 11am and goes all the way until 10pm. The Andrew Carmellini eatery will be serving up a special menu of shrimp hush puppies with pickled jalapeño, classic summer barbecue options like smoked brisket and pulled pork. Wash it all down with refreshing watermelon punch, and leave room for peach pie with blackberry-buttermilk ice cream.
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