Real Irish Cooking

Things to do, Classes and workshops
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Real Irish Cooking
Katz Deli: Corned Beef, Mustard, on Rye
You might love a good corned-beef sandwich, but how much do you really know about Emerald Isle cuisine? This hands-on cooking class gives you a chance to both prepare and enjoy a traditional Irish lunch, including beef-and-Guinness stew, Dublin-style parsnip colcannon and “spotted dog” sweet cake—a thick raisin soda bread. The hearty grub should help mitigate the effects of any other St. Patrick's weekend activities you have planned.


Event phone: 212-420-1320
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