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The Elements of Sake

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Time Out says

Japanese rice wine can be an intimidating spirit to understand (sake bombs notwithstanding). Learn to distinguish your junmai from your daiginjo at this class and tasting. Timothy Sullivan, founder of the blog UrbanSake.com, will detail the brewing process and pour seven samples to help you learn the difference among sake classifications.

Details

Address:
Contact:
212-674-7501
Price:
$65
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