There's a reason why CÉ LA VI is one of the top (geddit?) lifestyle destinations in the city – its inclusion in DJMag’s Top 100 Clubs of 2020 list is a testament to that. The Marina Bay institution is highly known for throwing some of the most incredible parties spun by local and international DJs including Armin van Buuren, Fedde le Grand, Bob Sinclar, and Jazzy Jeff.
But beyond its prized entertainment programme, it's also an A1 venue to kick it with delectable booze and bites. Take your after-work drinks or weekend bubbly to new heights at the open-air seating area where you can soak up unparalleled views of the city skyline, as well as the Sands Skypark Infinity Pool. The breezy Sky Lounge expands on CÉ LA VI's existing SkyBar and Restaurant offering.
The SkyBar offers signature cocktails (from $25) such as the Happy Afternoon with Vodka, lychee, and coconut, and the Even with whisky, shichimi togarashi spices and hibiscus tea. On Wednesdays, ladies can indulge in Prosecco, red and white wine from $10 per glass all evening as part of Ladies Night.
These drinks are exceptionally delicious when paired up with its selection of contemporary Asian bites from the BAO by CÉ LA VI menu, which includes favourites like boneless Korean fried chicken wings (from $18) and Singapore cereal prawns with salted egg (from $24), as well as the recently launched signature BAO by CÉ LA VI, a tantalising fusion of the Asian bao and the Western burger.