Miss Fitz

Modern brass fixtures. Overhanging creepers. Abstract artworks. Mediterranean sharing plates. These disparate and eclectic features have found a common home at Miss Fitz, where they all come together to provide a unique dining experience in the CBD. Start with a refreshing Aperol spritz ($17), and order a few sharing plates to split between friends. Charred octopus ($19) is smoky and firm, brightened with sambal matah; and glazed short rib ($22), braised for over 15 hours, is a must-order. Pack in some greens with the spiced cauliflower and chickpea salad ($24), studded with pomegranates for pops of sweetness. And for those who aren’t pressed for time, ask a waitstaff for a seat at Roxy. This adjoining hidden speakeasy is a portal to 1970s New York City, complete with cheekily named drinks that pay homage to the era.