ME@OUE’s French executive chef Jérémy Gillon partners with Nick Bril, head chef of the one-Michelin-starred Jane in Antwerp, Belgium for an affordable meal of French fare. Part of Citibank's $100Gourmet dining series, the duo will serve up six-courses fusing their different styles into creative interpretations of each of their signature dishes.
These dinners are priced at $100 for Citibank cardholders, and $180 for non-members.