Goodwood Park's Min Jiang and Min Jiang at one-north adds more dumplings to its repertoire for this year's Dragon Boat Festival. Alongside old favourites like steam kee zhang with D24 durian dip ($6.65 for three pieces), and hae bee hiam-filled dumplings ($&.70 per piece), are dumplings filled with braised pork belly with black garlic ($14.75), and braised Kurobuta pork belly ($12.65) with preserved vegetables.
Available for dine-in and takeaway from June 1-20.