In the name of SG50, the father-son duo at Moosehead have invited Warong Nasi Padang and Ah Hwee BBQ chicken to join them at Gotong Royong 50. The one-night only event features collaborative dishes between the three, including Moosehead’s charcoal-grilled cauliflower and oven-baked flat bread with Warong Nasi Paroaman’s ayam bakar (grilled chicken) ($25/set). Reservations recommended.
Gotong Royong 50 at Moosehead
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