Mid-Autumn Festival at Goodwood Park Hotel

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Goodwood Park Snowskin
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Goodwood Park Baked Skin
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Exotic fruits are the trump cards for Goodwood Park Hotel's mooncake offerings this year. Get your hands on the baked mooncake duo, the D24 durian mooncake and jackfruit mooncake ($45/pair), aptly named the Tropical Royals. 

For snow skin fans, the old favourite black thorn durian mooncake ($54/two, $88/four) make a return, alongside prickly fruit-filled green bamboo and red prawn ($75/four) cakes. Traditional offerings like the white lotus paste with single yolk ($39/2 pieces, $67/4 pieces) or double yolk ($41/2 pieces, $69/ 4 pieces) are also available.

Orders can be made at the deli, through the Mooncake call centre (Mon-Fri 9am-7pm; Sat & Sun 9am-1pm), by email or online. Pre-orders end Sep 21, 5pm.

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