Mid-Autumn Festival at Goodwood Park Hotel

Goodwood Park Snowskin
Goodwood Park Baked Skin

Exotic fruits are the trump cards for Goodwood Park Hotel's mooncake offerings this year. Get your hands on the baked mooncake duo, the D24 durian mooncake and jackfruit mooncake ($45/pair), aptly named the Tropical Royals. 

For snow skin fans, the old favourite black thorn durian mooncake ($54/two, $88/four) make a return, alongside prickly fruit-filled green bamboo and red prawn ($75/four) cakes. Traditional offerings like the white lotus paste with single yolk ($39/2 pieces, $67/4 pieces) or double yolk ($41/2 pieces, $69/ 4 pieces) are also available.

Orders can be made at the deli, through the Mooncake call centre (Mon-Fri 9am-7pm; Sat & Sun 9am-1pm), by email or online. Pre-orders end Sep 21, 5pm.

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