Located just across the road from his classic French restaurant Brasserie Gavroche, the 40-seater Café & Bar Gavroche is Paris-born chef Frederic Colin’s re-imagination of early 1900s Parisian coffeehouses – a quaint, Art Nouveau-style space filled with rattan chairs, cobblestone floors and elegant tiled paintings. The antique bar is stocked with an array of spirits from artisanal winemakers in France (from $9/glass or $49/bottle), while Colins’ trusted sous chef Jean-Marie churns out traditional French treats, including tartines (from $8) and the croque monsieur ($16). Breakfasts on weekend feature a spread of croissants, baguettes and of course, champagne to top things off.
Café & Bar Gavroche
Time Out says
Details
- Address:
- 69 Tras St
- Singapore
- 079008
- Contact:
- View Website
- 6225 4869
- Opening hours:
- Mon-Fri 11.30am-midnight; Sat 10.30am-midnight; Closed on Sun
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- Sign in & claim business
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