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Chapter 55

  • Restaurants
  • Tiong Bahru
Chapter 55
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Time Out says

Italian food from scratch

This bistro gets its own blend of coffee from Common Man Coffee Roasters’ beans, and makes its pasta and pizza dough from scratch. Signatures include: waffle with pork sausage, poached egg and mushroom ($18); stracci served with scallops, prawns and clams in a white wine saffron cream sauce ($23- $25); and a lamb shank ($32-$35).

Details

Address:
#01-37
55 Tiong Bahru Road
Singapore
Opening hours:
Daily 11.30am-11pm
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