Italian food from scratch
This bistro gets its own blend of coffee from Common Man Coffee Roasters’ beans, and makes its pasta and pizza dough from scratch. Signatures include: waffle with pork sausage, poached egg and mushroom ($18); stracci served with scallops, prawns and clams in a white wine saffron cream sauce ($23- $25); and a lamb shank ($32-$35).
|Venue name:||Chapter 55|
55 Tiong Bahru Road
|Opening hours:||Daily 11.30am-11pm|
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