It’s easy to see why loyal customers have followed this charming Thai family-run outfit from its original Farrer Wet Market location: every dish rings with flavour. Sensational are the betel nut leaves wrapped around crisply sautéed dried prawns, coconut flakes, peanuts and lemongrass shards. Pair a mound of sticky rice with golden-battered tofu and a mild green fish curry spiked with slightly bitter baby eggplants. End the meal with a bowl of not-toosweet, coconut-y red ruby dessert. The place also does a brisk takeaway trade.
E-Sarn
Time Out says
Details
- Address:
- 20 Sixth Avenue
- Singapore
- 276479
- Contact:
- 6462 5608
- Opening hours:
- Daily11.30am-10pm.
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