Element

Conveniently nestled in the business district of Tanjong Pagar, this international spread comprising everything from Chilean seabass to Malaysian sayur lodeh and Japanese beef allows the working crowd a delicious option for a recharging lunch, or the family a relaxing venue for lunch or dinner. The restaurant’s interior echoes the five elements of metal, wood, water, fire and earth, which the restaurant is also named after, fusing minimalism with warm tones and textures. An open kitchen and teppanyaki counter will engage diners’ attention during the meal, while a daily international lunch and dinner buffet keeps visual appetites engaged.