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The popular cashless, casual-dining Mediterranean tapas concept’s third outlet at the heart of the CBD gets a hip makeover – bistro by day, bar by night. It’s one of the first in Singapore to offer the latest Kirin frozen fruit beers ($6.90) in flavours such as strawberry, mango and lychee. There are breakfast items like a layered club sandwich with cheese ($4.90), while at lunch you can choose from a selection of dips and breads as well as pastas like the angel hair with Italian sausage in tomato basil ($11.90)
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