This enclosed sunlit corner opposite Amoy Street Food Centre is mostly about the grill, although pastas, sandwiches, braised Kurobuta pork belly and margaritas make an appearance on the menu. Everything, from sardines ($15) to prime rib (600g, $95), is charred over the fire, to be munched with a selection of over 30 cocktails. Doors open before most of the population starts work – so if you’re sick of those kaya toast brekkies, try eggs Benedict ($8), grilled steak panini sandwich ($12) and pancakes and sausages ($8).
Main courses $11-$95.
|Venue name:||Moo Bar & Grill||Contact:|
#01-03/4/5/6 The Clift
21 McCallum St
|Opening hours:||Daily 8am-11pm.|
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