PatisserieG

Restaurants
PatisserieG

Run by Cordon Bleu trained Gwen Lim, PatisserieG might possibly offer some of the best cakes in Singapore. Ingredients directly imported from France ensure desserts of the highest quality- featuring the G Spot Cake ($9), their signature dessert piece. They also offer artisan coffees and a wide range of pastries and macarons ($3 a piece).

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Venue name: PatisserieG
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Singapore

Opening hours: Mon-Fri 7.30am-10pm, , Sat-Sun 10.30am-9pm
Price: FREE
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