Pierside’s subtle makeover is a good reason to drop by One Fullerton again. The place glows like a jewelled box in the evening, while the new timber deck is great for catching a cool breeze. Old favourites are still on the menu, like the gently flavoured miso cod and the light-but-dense crab cake. Rich and satisfying is the thick tangle of sea-scented, buttery cappellini stirred with thin cuts of salt cod and Prosecco cream.
Main courses $30-$40.
|Venue name:||Pierside Kitchen & Bar||Contact:|
#01-01 One Fullerton
1 Fullerton Road
|Opening hours:||Mon-Fri noon-2.30pm; Mon-Sat 6.30-10.30pm.|
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