Ramen Champion Singapore at Great World City

Singapore’s Japanese noodle obsession shows no signs of abating, which is all the better for Ramen Champion’s duelling concept. Its third outlet in the city is a four-ring fight between Tonkotso Itto (who also has a stall at Champion’s Bugis+ outlet), Bishamon Zero (with other outlets in Singapore) and two decorated newcomers – Butaou and Miyamoto from Tokyo – all vying for the Ultimate Ramen Champion Singapore 2013 title. The former serves up sukiyaki-style soup and toppings in its signature Special Sukiyaki Ramen ($16), said to be sweeter than most other ramen broths, while Miyamoto’s Pork and Vegetable ($16) bowl features a lighter double-boiled pork and chicken soup, topped notably with thick, curly noodles.