Opened by Werner Hochbaum in 1988, this favourite in the East is now run by the second generation of his German-Singaporean family. And though some of the dishes are just shy of $20, you can chow on delicious grilled bratwurst and potato salad for $8 – or go right for the good stuff: a range of German beers is just $7.95 for 330ml.
|Venue name:||Werner's Oven|
6 Upper East Coast Road #01-01/02/03
|Do you own this business?|