Yumeya

Conveniently situated near Robertson Quay, Yumeya provides a personalised experience in an enchanting setting, feeling like an elegant Japanese teahouse accented with dark wood. The chef and owner, Mr Lee Loon, serves up a spread of Japanese classics, from fresh and well-made makis and nigiris to the more robust flavors of izakaya-style cooking (most of the ingredients are flown in straight from Japan). Dishes are delicately presented, taking a traditional approach that pairs well with the type of food on offer. Monthly specials bring out the best in the season, and the solid sake selection heightens the experience.

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