Awarded a Bib Gourmand in 2016’s Micheline Guide, this Arab street-establishment is one of our favourites thanks to its extensive variety kebabs. The Karisik Kebab ($42) is a popular choice, but opt for the Ispanakli Pide ($18) to accompany your meats. It's the Turkish equivalent of a pizza filled with spinach and cheese. Also try the large Meze Tarbagi ($28), a cold appetiser platter packed with hummus, babakanus, saksuka patlican salata, ezme, yaprak sarmasi & rus salatasi, served with piping hot Turkish lavash bread.
|Venue name:||Alaturka Mediterranean & Turkish Restaurant|
15 Bussorah St
|Opening hours:||Mon-Thu & Sun noon-11pm; Fri & Sat noon-11.30pm|
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