Baker & Cook

Baker & Cook finally reaches out to the mainstream with an outlet at the InterContinental Singapore in Bugis. Besides the choice of freshly baked bread ($5-$9.50) and take-home raspberry, mixed berry and apricot jams ($7.80), there are sandwiches ($9.50) and thick crust pizzas ($7.50) to dine on here. Baker & Cook’s bread cases also have pies ($10.50) in waiting, packed with fillings like curried lamb and caramelised onion steak, and bacon and mushroom quiches ($10.50), served with your choice of a side salad.