Ebisu Bowls

Chirashi bowls are a trusty, firm favourite for many. But when you’re in the mood to switch things up, Ebisu Bowls offers over 15 different toppings and three bases to let you customise your own sushi bowl ($12). Choose from options of chirashi poke, sliced salmon, sliced tuna, seared salmon, or a chunky slab of deep-fried salmon cutlet, then layer on sauces that range from shoyu flavoured with truffle or garlic, spicy miso, and garlic sesame. Feeling lost? You won’t go wrong with sliced salmon on a bed of brown rice, complete with truffled edamame, teriyaki shiitake, and avocado ($2).