Time Out says
Garibaldi is a chic, modern Italian eatery situated along the funky Purvis Street. The fashionable and sophisticated atmosphere as well as the stylish bar make this a popular venue to gather and socialise. With experienced Executive Chef Roberto Galetti from Brescia, Italy, calling the shots, it’s no wonder the award-winning restaurant has never failed to attract the crowds. His tantalising menu consists of authentic Italian dishes created from fresh, quality ingredients imported directly from Italy, and it includes specialties like crispy baked Italian sea bass ($48), breaded veal chop ($58) and linguine with crab meat and vodka sauce ($35).
36 Purvis St
|Opening hours:||Daily noon-2.30pm, 6.30-10.30pm|
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