Old meets new in Japanese restaurant
Ginzawa offers traditional Japanese dishes with a modern touch. The signature starter is the Sake Kinuta Maki ($12) – salmon wrapped in pickled daikon and seaweed – while one of the mains features Kurobuta pork belly slices that have been braised for eight hours and draped over rice ($35). You should also try the Tai Moto Yaki ($22), which is grilled snapper fillet brushed with a caramelised egg yolk sauce and served with a squid ring stuffed with shishamo roe.
#01-06/07 Palais Renaissance
390 Orchard Road
|Opening hours:||Daily noon-3pm, 6-10.30pm|
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