Established 30 years ago, this family business specialises in Teochew braised duck rice and kway chap – hence the name. Order the Bento Combo Jumbo Set ($8) while you're there. It's a generous, Instagram-worthy platter of yam rice balls with kway chap, pork belly, tau kwa, tau pok, cucumber chunks, radish, kiam chye and, rather than a hard-boiled one, an onsen egg.
|Venue name:||Jin Ji Teochew Braised Duck and Kway Chap||Contact:|
#02-156 Chinatown Complex
335 Smith St
|Opening hours:||Mon-Thu, Sat & Sun 10am-7pm|